DIY: Salt dough Ornament DIY

On the second day of Christmas… we make personalized ornaments!

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1 cup salt
1 cup flour
½ cup water
Mixing bowls
Measuring spoons
Cup with large rim or cookie cutters

Mix salt and flour together in the mixing bowl, slowly add in water until it forms a dough consistency. Roll out dough, cut out your shape using cup or cookie cutter, use straw to create a hole at the top to hang with ribbon. Press hand/paw print into dough, transfer onto a baking sheet. Preheat oven to 200* bake to 2-3 hours or until completely dry. Let cool (I let my ornament cool over night). Optional: Paint with acrylic paint. Add ribbon and hang on your tree!

Disclaimer: This is not a sponsored video. All products were purchased by me.

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